Technical:
AZOXYSTROBIN 16.7% + TRICYCLAZOLE 33.3%
Azotrozo Fungicide Uses
Azotrozo Fungicide is a combination of two active ingredients, azoxystrobin and tricyclazole, that can protect crops from various fungal infections. Compared to each chemical used alone, the combination of these two fungicides offers a more thorough and effective management of fungal diseases. To manage diseases in various crops, such as rice, wheat, barley, potatoes, grapes, and vegetables, azoxystrobin and tricyclazole are the best solutions.
Mode of Action:
Azotrozo has two molecules. One is a member of the strobilurin class of compounds and is a broad-spectrum fungicide. It functions by preventing fungi from making energy through mitochondrial respiration, which ultimately causes them to die. The other is a systemic fungicide that is a member of the triazole family of substances. It interferes with the manufacture of melanin in fungi, which is essential for the healthy development of the fungal cell wall and spores.
Azotrozo Fungicide Benefits:
- Azotrozo is a systemic broad-spectrum fungicide with protective action.
- Azotrozo has excellent protective activity against sheath blight and blast diseases in rice crops.
- Azotrozo is recommended at the early infestation stage of the disease.
- Azotrozo applications leads to healthy crop, enhancement of yield and improves grain quality.
Recommended Crop and Dose:
| CROPS |
TARGET PEST/ DISEASE |
DOSAGE |
| Paddy |
Sheath Blight, Blast, Brown spot |
200 ml/acre |
